WWF Annual Review 20 - 31

CHALLENGING AGRICULTURAL CONVERSION
With
With grasslands
grasslands and
and savannahs
savannahs facing
facing the
the
fastest
rates
of
agricultural
conversion,
fastest rates of agricultural conversion, we
we

spearheaded
spearheaded a
a global
global movement
movement for
for their
their
conservation
culminating
with
the
conservation culminating with the signature
signature
of
motion that
that will
will be
be presented
presented
of a
a global
global motion
at the
the next
next IUCN
IUCN Congress.
Congress. We
We created
created a
a
at

knowledge
knowledge sharing
sharing and
and action-oriented
action-oriented
Grassland and
and Savannah
Savannah Dialogue
Dialogue Platform
Platform
Grassland

with
with practitioners
practitioners from
from WWF,
WWF, other
NGOsNGOs
and
and
academia.
Also,
WWF's
Fundación
academia. Also, WWF's Fundación VidaVida
Silvestre
Silvestre Argentina
Argentina launched
launched the
the 2030
2030
Gran
Chaco
Commitment
in
Argentina,
Gran Chaco Commitment in Argentina, in a

in
bid
tointernational
get international
businesses
bidato
get
businesses
and and
the the
Argentine government
government to
to halt
halt unsustainable
unsustainable
Argentine
conversion
conversion in
in the
the Chaco.
Chaco.

FOOD
FOOD LOSS
LOSS AND
AND WASTE
WASTE
One-third
One-third of
of all
all the
the food
food produced
produced never
never gets
gets
eaten,
while
9%
of
the
global
population
go
eaten, while 9% of the global population go

hungry
hungry every
every day.
day. Through
Through our
our Food
Food Forward
Forward
Innovation
Accelerator,
we
funded
Innovation Accelerator, we funded projects
projects in
in
Kenya
Kenya and
and Pakistan
Pakistan to
to improve
improve policies
policies and
and
create
more
nimble
supply
chains
create more nimble supply chains that
that reduce
reduce
loss,
people
hungry
and
loss, meaning
meaning fewer
less people
gogo
hungry
and
greenhouse gas
gas emissions
emissions are
are avoided,
avoided, while
while
greenhouse
also
income
also providing
providing jobs
jobs and
and improving
improved income
for
farmers.
We've
also
launched
projects
for farmers. We've also launched projects in

in
Greece
and
Philippines
to tackle
Greece
and
thethe
Philippines
to tackle
waste at
waste
at
the
consumption
end,
both in
food
the consumption end, and produced
a series
preparation
packaging,
andininthe
diverting
of reports onand
tackling
food loss
US.
waste away from landfills.

CHANGING DIETS
ADAPTING DIETS

If we are to tackle the climate and nature
If
we are
tackle
the climate
and nature
crises,
wetoneed
major
dietary shifts
across the
crises,
we need
major dietary
shifts across
the
world. Work
is underway
to develop
a WWFworld.
So
we've
been
developing
Eat4Change,
backed €10 billion four-year Eat4Change

a
€10 billionto
four-year
to mobilize
programme
mobiliseprogramme
youth for sustainable
young
people
for
sustainable
diets
that
will
diets, to be rolled out in more than a dozen
be
rolled out
in more
than
a dozen
countries
across
Europe
and
Latin countries
America
across
Europe
and
Latin
America
2021.
in 2021. Progress is already being in
made
- for

Progress
already
being
made
- for example,
example, is
schools
and
online
influencers
in
schools
and
online
influencers
in
Greece, Romania and Turkey haveGreece,
been using
Romania
and Turkey
been
using
the
the Sustainable
Picnichave
Basket
tool
to help
" sustainable
picnic
basket "
tool
to
young people make more informed

Lemon growing in
a private wildlife
Aest laborum. orem
refuge in the Gran
Young
around
ipsum people
dolor sit
amet,
Chaco region.
the world
have a keyadip.
role
consectetur
to play in adopting more
sustainable diets.

© Jonathan Caramanus / Green Renaissance / WWF-UK

help
young
people make more
dietary
choices.
informed dietary choices.

31
https://www.iucncongress2020.org/motion/010 https://www.compromisogranchaco.org/en/
WWF Annual Review 20

Table of Contents for the Digital Edition of WWF Annual Review 20
